Masala Burger

Ingredients:

1lb of ground chicken (or turkey or beef)

1 CGG cube or 1 tbsp of chili, 1tbsp of ginger, 1 tbsp of garlic

1 medium onion

½ tbsp of oil

½ tbsp of turmeric

1 tbsp of garam masala (or any meat masala)

Salt to taste (a little more than ½ tbsp)

1 cup chopped spinach

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BBQ Chicken Flatbread

Ingredients

Chicken breasts
Chipotle peppers
BBQ Sauce
Feta Cheese
Smoked Gouda Cheese
Onion
Cherry tomato
Cilantro
Whole wheat flat-bread

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Baked Jalapeno Poppers

Ingredients

Non-Veg
Jalapeno
Cream cheese
Mexican cheese
Ground Chicken
Ranch dressing

Veg
Jalapeno
Cream cheese
Mexican Cheese
Black beans
corn
Ranch dressing

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Manicotti with Sausage

{ borrowed this recipe from here. I made slight variations}

Fonduta sauce:

• 3/4 cup milk
• 1/2 cup heavy cream
• A few slices of American cheese
• 1/4 cup chopped fresh basil leaves

Filling:

·         2 tablespoons olive oil, plus extra for drizzling

·         1 pound sweet Italian chicken sausage, casings removed

·         1 large onion, finely chopped

·         4 cloves garlic, minced

·         1 tablespoon of Italian seasoning (Giada would cringe if she knew I used a mix!)

·         salt

·         pepper

·         1/2 cup whole milk ricotta

·         12 manicotti shells

·         1 (26-ounce) jar marinara sauce

 

FOR VEGETARIAN: substitute spinach and mushrooms for sausage.

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