Showing posts with label 3rd meeting. Show all posts
Showing posts with label 3rd meeting. Show all posts

Friday, March 25, 2011

Mexican Pizza



ingridients
refried beans
salsa (any kind)
chopped up lettuce
chopped up tomatos
jalapenos (as many as desired)
mexican shredded cheese
ranch dressing
tortilla chips broken into small pieces
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Monday, March 21, 2011

Pesto Pizza

Ingredients for pesto sauce:

1 cup fresh basil leaves
½ cup parmesan cheese
¼ cup walnuts
8 cloves of garlic
3 tbls extra virgin olive oil
Salt & pepper to taste
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Tuesday, March 8, 2011

Homemade Pizza Dough

For 1 pie (about 10 inches):

INGREDIENTS:
1 cereal bowl flour (about 1 ½ cups). For a healthier recipe, substitute ½ wheat flour, and ½ white flour
1 tablespoon oil (olive is best, but canola is ok too)
1 teaspoon yeast
¾ cup warm water
½ teaspoon salt
½ teaspoon sugar- OPTIONAL
½ teaspoon garlic powder (finely chopped fresh garlic works as well)- OPTIONAL
½ - 1 teaspoon cumin- OPTIONAL
½ -1 teaspoon crushed red pepper flakes- OPTIONAL
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Classic Margherita Pizza

Ingredients

Tomato Sauce
Fresh Basil
Fresh Mozzarella
Ripe Vine Tomato
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Wednesday, March 2, 2011

Greek pizza




Ingredients:
  1. pizza crust
  2. baby spinach
  3. fresh grated garlic
  4. diced red onions
  5. kalamata olives
  6. dry oregano
  7. basil-feta cheese crumble (or plain feta)
  8. soy mayo
  9. sun dried tomatoes
  10. olive oil
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Tuesday, March 1, 2011

Eggplant Pizza

Ingridents:
Pizza pie
Sauce
Cheese (mozzarella, or ricotta)
 Eggplant
1 Egg, beaten
Flour
Bread crumbs
Salt & Pepper
Italian seasoning
Red pepper flakes
Oil for frying
Water
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3rd Meeting

Pizza! Pizza! Pizza!

I must say we are super talented. I bet if the six of us opened up a restaurant, we would make some decent dough… pun intended!

Speaking of dough… WOW! Paurl is a master at making pizza dough. I don’t know how she does it but it’s awesome. I love how it’s so workable and tasty. I usually have to use a roller to roll out my dough, but not hers. Her dough can be worked with your hands. The best part about her dough is how fast it is ready to be eaten. I think she made one of the batches at like 6pm, and by 7:30-8pm it was ready to be eaten.
Shayni couldn't make it because her lil man was sick. We welcome Nishal to her first Exchange!
Let’s talk toppings!! We had five different pies and one that we just couldn’t make because we were so stuffed.

We started the night with Vaishali’s Margarita Pizza
Moved on to Jalpa’s Greek Pizza
Then we had Vaishali Shah’s Mexican Pizza
And ended by your truelys Eggplant Pizza
Nishal’s pesto pizza didn't make it to our now stretched out stomachs… so we took it home.

Jalpa also had plans to make a dessert pizza, which I’m kinda happy to say we didn’t get to that night. (Side Note: Jalpa and I made the dessert pizza at my house the next day on naan and it was delish).

There we were 6 little piggys sitting around Vaishali D’s island eating 4 whole pies of pizza!
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